65075 Van Dyke
Washington Twp., MI 48095

(586) 752-3123

Super Glazed Ham

User Rating: / 1

Westview Orchards & Cider Mill of Romeo Super Glazed Ham

Prep:  10 minutes
Bake:  2½ hours + standing

1 fully cooked bone-in half ham (8-9 pounds)
3 tablespoons whole cloves
2 cups packed brown sugar
½ cup apple cider
2 teaspoons ground mustard

Place ham on a rack in a shallow roasting pan.  Score the surface of the ham, making ½-inch deep diamond shapes; insert a clove in each diamond.  Bake, uncovered, at 325 degrees for 2 hours.

For glaze, combine brown sugar, juice and mustard; spoon some over ham.  Bake 30 minutes longer or until a meat thermometer reads 140 degrees, basting occasionally with remaining glaze.  Let stand for 15 minutes before slicing.

Yield:  16 servings.

Connect with Us!


Winter Hours

Farm Market Hours:

Closed for the Season

Winery Hours:

Thursday 5pm - 9pm

Friday 5pm - 9pm

Saturday 1pm - 10pm

Sunday 1pm - 6pm

Other dates available by reservation for groups.

Calendar Of Events

View our calendar of events: Digital Calendar

Book Tours

Tours can now be booked online! Looking for the an educational, self-guided field trip? Corporate Event? Birthday Party?  Other Event?  Look no further! Call 586-752-3123 for more information.


Our Winery is open year- round!

Visit our Live Enviro-Weather Station

A partnership with Michigan State University MAWN (Michigan Automated Weather Network).


Visit Our Live Enviro-Weather Station

Email Signup

Sign up for our email newsletter for the lastest farm news, specials and information.

For Email Newsletters you can trust
© 2018 - Westview Orchards - All Rights Reserved  -   65075 Van Dyke, Washington Twp., MI 48095  -  (586) 752-3123  -   info@westvieworchards.com   -   Created by GEMS Solutions, LLC.
Site Map